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catering

Our kitchen will work with you to accommodate your requests, or special needs. Please call the store at the store 978.462.4662. We look forward to working from you!


BREAKFAST CATERING

All breakfast items can be individually packaged or served on a platter.

Breakfast Sandwiches Made on our homemade Cheddar & Chive Biscuits with bacon and VT cheddar cheese. $6 each 

Homemade Quiche Quiche Lorraine  |  Roasted Tomatoes & VT Chèvre  |  Roasted Zucchini & Tomato  |  Asparagus & Cheddar. Requests also accommodated. $20 each

Homemade Scones Mixed Berry $3 each 

Fresh Fruit Platter Fresh berries, melons and citrus beautifully sliced and plattered for breakfast, brunch or dessert Small $75 Large $95

Yogurt Parfait Labne, fresh berries, our homemade granola $6 each


SALADS

Kale Salad Kale, toasted sunflower seeds, green apples and house dijon vinaigrette 

Caesar Salad Romaine hearts, garlic and olive oil ciabatta croutons, hand-grated Cravero Parmigiano Reggiano and house caesar dressing / add grilled chicken

Beet Salad Arugula, honey roasted beets, roasted walnuts, crumbled Dancing Goat’s chèvre, balsamic vinaigrette and olive oil

Roasted Vegetable Salad Delicious mix of seasonal vegetables oven roasted with olive oil and fresh herbs 

Brussels Sprouts Roasted brussels sprouts, crispy prosciutto, white balsamic and olive oil

Caprese Salad Cherry tomatoes, fresh mozzarella, basil, arugula, white balsamic and olive oil

Chicken Salad Bell + Evans chicken, house dressing and fresh herbs


SPECIALTY PLATTER MENU

All items are beautifully garnished and ready to serve on black, recyclable platters. Customers are welcome to bring in their own platters for a more personal touch. 

Small platters serve 10-15 people, large platters serve 20-25 people


DIPS

All made from scratch, to order.

Whipped Feta Spread 16oz $14 Peppadew Dip 16oz $14

House Salsa Verde 16oz $10 Creamy Dill Dip 16oz $14

Hummus 16oz $10 Beet Hummus 16oz $10


SPECIALTY HORS D’OEUVRES

All hors d’oeuvres are packaged in reusable aluminum pans for warming purposes. Reheating instructions are provided, however most items may also be served at room temperature. Please specify if you need your order plattered at the time of pick up. We require a minimum order of two dozen per type on all specialty hors d’oeuvres.


*Orders must be placed by phone or in person with a 3 day advance notice. A 24-hour notice is needed for changes and cancellations. You may pay in full at the time of placing the order or a credit card number will be taken as a security deposit. If the order is not picked up and we have not been notified of a cancellation, we will fully charge the card on file.                                                                                        *Additional charges may apply for pick up outside of regular kitchen hours.
*Please notify us in advance of an allergies or dietary restrictions.
*Items on our menu depend on availability.
*Unfortunately, we are unable to offer delivery at this time. 

JOPPA FINE FOODS / 50 WATER STREET, THE TANNERY, NEWBURYPORT, MA 01950 / 978.462.4662